This year in addition to the feasting and family time, I'm flying to Vegas and then to visit my friends for New Years.
What is going to happen with my diet? How will I manage to ensure that I'm maintaining my (very new!) good habits while I'm away from my own home? What will I do?
Well, one thing I know for sure: I'm sticking to it!
It's easy to be gluten free when I know how bad I feel when I'm not! And as for ensuring that I have my 90 for Life supplements -- that's easy too! I'm just packing them up to go with me the way I pack my toiletries.
It's all just part of my life now.
I know that to some people -- OK, they're my family and friends! -- it all seems so complicated. And I have realized that there's no challenge to it at all.
It's really easy to make those healthier choices when I am aware of the consequences of bad choices:
- my life would be shortened
- my health would suffer
- my quality of life would decline
- I would continue to be fat and face the health consequences of obesity
People have said to me, "what do you eat if you can't have bread?" Well, duh, I don't have bread, but there are amazing gluten free alternatives that taste just fine toasted. There's even gluten free pizza in most of the mainstream menus.
Restaurants are easy too: avoid the toast/bread, have salad dressings on the side, nothing fried. Those fancy garlic mashed potatoes are marvelous with a little butter - no gravy, of course. Poached or scrambled eggs for breakfast, salad for lunch, meat/fish/chicken with vegetables and potatoes for dinner.
Life is good.
I'm sure I can manage some really good choices and enjoy life as I fly away for the holidays!


